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Description
Unique very fluffy cake with delicate lemon and poppy seed aroma. For many applications plain or with a cream cheese coating/filling.
Dosage- Mixture: 1000 gr
- Eggs: 150 gr
- Olive oil (seed oil): 300 gr
- Water: 400 gr
Instructions1
Add all the ingredients together in the mixer.
2
Mix on slow speed with the paddle attachment for 5 minutes.
3
Bake at 160 - 170°C.
4
The baking time depends on the type and weight of the product and the type of oven.
5
For cake pans, about 50 minutes.
